TABLE OF CONTENTS
In This Issue
Features
LABELEXPO:
Preview Guide
What to expect at Labelexpo Americas including live demonstrations and a digital embellishment trail.
REENGINEERING:
Reengineering Food Packaging for Increased Sustainability & Lower Costs
How packaging redesign and reengineering can improve the supply chain and allows efficient operations.
FLEXIBLE MATERIALS:
The Future of Packaging is Flexible
Investing in new products and innovations that ensures recyclability combined with advancements in technology and science, mono-materials, mean viable solutions for flexible packaging redesign with circularity and low-carbon performance at the core.
Departments
Flexible By Design
Pasta Roni Pouch: Heat & Eat pouches from Rice-A-Roni, allow busy consumer to skip the prepping step.
ON THE COVER: London’s only natural bakery, Cutter & Squidge, relies on flexible packaging for its organic products.
Photo courtesy of Cutter & Squidge
August 2022 // flexpackmag.com